Rather than deciding between cake and ice cream, why not put the two together? Make a rich, creamy red velvet milkshake made with vanilla ice cream and frosted red velvet cake to celebrate Valentine’s Day (or just because).
The key to making a great milkshake is simple: use good ice cream! High quality ice cream and an extra teaspoon of vanilla extract will make any milkshake better. Then, when you add red velvet cupcakes and a little cream cheese, you get this delicious, extra creamy red velvet milkshake recipe that is truly better than cake.